Five handmade mozzarella sticks with signature roasted marinara.

Mezonos. Served with a small order of fries.

Mezonos whole wheat. Served with a small order of fries.

Fresh tortilla chips with cheese sauce, guacamole, and salsa.

Breaded cauliflower served with cheese sauce and spicy mayo.

Hand cut fries topped with truffle oil and parmesan cheese.

Creamy macaroni topped with crispy crumbs and parmesan cheese.

Three soft tortillas, tilapia, guacamole, and cabbage salad.

Three soft tortillas, salmon, guacamole, and cabbage salad.

Three risotto balls with mozzarella and parmesan in marinara sauce.

Description not fully legible on menu image; priced as shown.

Served with toasted crostinis.

Served with toasted crostinis.

Alfredo sauce with parmesan cheese.

Creamy tomato vodka sauce, parmesan cheese.

Classic marinara sauce, herbs.

Alfredo sauce, chestnuts, parmesan cheese.

Fried crispy eggplant, parmesan cheese, mozzarella cheese, marinara sauce.

Cheese spinach ravioli in a cream sauce topped with parmesan cheese.

Mushroom ravioli in a cream sauce topped with parmesan cheese.

House made marinara, mozzarella cheese.

House made marinara, fresh mozzarella, basil on focaccia.

Beer battered tilapia, french fries, house sauce.

Grilled salmon, mashed potatoes, sauteed seasonal vegetables.

Grilled teriyaki salmon, mashed potatoes, sauteed seasonal vegetables.

Almond crusted salmon, mashed potatoes, sauteed seasonal vegetables.

Pan seared tuna, mashed potatoes, sauteed seasonal vegetables.

Oven roasted fillet branzino, lemon herb sauce, mashed potatoes, sauteed seasonal vegetables.

Oven roasted fillet branzino, Moroccan style, mashed potatoes, sauteed seasonal vegetables.

Romaine, croutons, Caesar dressing, and parmesan cheese.

Romaine, cherry tomatoes, candied pecans, feta cheese, and strawberry dressing.

Romaine, Kalamata olives, tomatoes, cucumbers, feta cheese, lemon vinaigrette, zaatar, spices, and red onions.

Mixed greens, beets, candied pecans, grape tomatoes, and balsamic vinaigrette.

Mixed greens, toasted walnuts, cherry tomatoes, grilled pineapple, peaches, and strawberry dressing.

Quinoa, mango, red pepper, parsley, jalapeno, and honey chili dressing on a bed of romaine.

Kale, carrots, almonds, peaches, black and white sesame, and carrot ginger dressing.

Sliced beets, feta, almonds, balsamic vinaigrette, topped with romaine.

Vanilla ice cream with Nutella.

Caramel, espresso, milk. Topped with whipped cream.

Peanut butter, ice cream, chocolate. Topped with whipped cream.

Chocolate, espresso, milk. Topped with whipped cream.

Vanilla bean, espresso, milk. Topped with whipped cream.

Viennese chocolate, espresso, ice cream. Topped with whipped cream.

Milk, coffee, Nutella. Topped with whipped cream.

Milk, ice cream, chocolate, pistachio. Topped with whipped cream.

Approx. 30 sticks served with Marinara

Approx 4 servings, toppings served on side

served with spicy mayo and cheese sauce

Approx a dozen tacos

Approximately 10-12 pieces served with house sauce. Fish only